Charmaine Solomon's Panang Curry Paste
Charmian Solomon's Panang Curry Paste comes from northern Thailand and has the bright citrus flavours of Thai lime leaves and zest, as well as galangal and lemongrass.
Enjoy Charmaine Solomon's Panang Curry Paste this as a barbecue marinade or prepare as a curry adding coconut milk and chopped peanuts (or a spoon of peanut butter) if desired.
Charmaine Solomon's Panang Curry Paste has NO gluten but does contain shrimp paste.
Charmaine Solomon's Panang Curry Paste is made in Australia from at least 50% Australian ingredients.
10 Serving size: 25gms
Energy 245 kJ Fat 4.2 g Protein 1.3 g Carbohydrates 4.1 g - Sugar 2.5 g Sodum 270 mg
A blend of non GM canola oil, garlic, water, spices, brown sugar, coriander root, lemongrass, galangal, shrimp paste, tamarind, salt, palm sugar, Thai limes, ginger, mild chilli, Thai lime leaves and citric acid.
We ship to most Australian areas.
Sydney/Newcastle Metro - Delivery time 1-4 days (depending on your location)
Other Australian WA and regional areas - Delivery time 5-10 days
Above are estimated delivery days and exclude weekends and public holidays.
Orders are shipped from our Hunter warehouse.
You will receive a tracking number once your order has been shipped to keep you informed about the status of your delivery.
If you require your delivery by a certain date please let us know in the ‘Special Instruction’ on the delivery address page area and every effort will be made to ensure we meet this request.
• We deliver in business hours and reserve the right to leave your order without obtaining a signature.
• The delivery address page has a ‘Special Instruction’ entry point where you can leave details on a secure place to leave your order.